We love our region, but something was missing. No real beer. No regional beer. Just beer from the cities. So we did something about it!
We started brewing in early 2013. Our focus is on the New England North West region of NSW, but we also send our beers to leading bottle shops and bars along the East Coast.
The New Englander Golden Ale is a refreshing Belgian style ale that uses both an American Ale yeast and a Belgian Saison yeast. The result is a complex and refreshing lower alcohol beer with fruit and clove ester aromas, followed by a light body with a dry snappy finish.
The New Englander Brown Ale is an English style brown ale that is the perfect match to any pint glass. It has a sweetness coming from the caramel malt, while the chocolate malt throws the rich copper colour and a slight coffee flavour. The beer has a subtle nuttiness and low bitterness.
The New Englander Pale Ale is an example of a classic American pale ale. With a creamy white head and brilliant colour, the aroma presents hints of fruits like mango, grapefruit, and passionfruit, while an earthy and resinous flavour and moderate bitterness finish things off.